Oh my gosh- these bites though. The smell of the chai spices is intoxicating. I’m fairly certain I said that out loud while rolling these into balls! I’ve been making a batch of energy bites every couple of weeks to keep in the freezer. I pop a frozen bite or two into my lunch to…
Tag: Cardamom
Moroccan-spiced Carrot & Red Lentil Soup
I’ve been making a version of this soup for many years and it is my husband’s all-time favourite. I’ve tweaked the recipe over time to improve the nutritional balance (cue the lentils!). I absolutely love cooking with red lentils- they virtually disappear in dishes like soups (especially pureed ones), while providing a generous amount of…
Heirloom Carrot and Lentil Salad
Aren’t heirloom carrots beautiful? I love the varying hues of purple, yellow, orange and white. I have a thing for fruit and vegetables that are different than their usual shade (am I the only one?)- green cauliflower, orange tomatoes, yellow beets, purple potatoes. So fun! Heirloom vegetables are not merely a feast for the eyes-…