White Bean & Beet Dip

Have you ever made homemade hummus? I assure you it is almost too easy. I’ll admit that I purchase hummus at the store on a regular basis (you can’t do it all!)- but when the mood strikes, I enjoy whipping up an inspired flavour (like this Moroccan carrot hummus), or changing up an ingredient. Cue…

Celeriac, Parsnip & White Bean Soup

Have you every tried celeriac? This knobbly root vegetable is one I recently discovered myself – and fell in love. It has a delicate celery flavour with the heartiness of a root vegetable. It really is a must-try. This is what celeriac – also called celery root – looks like. Have a look next time…

White Beans in a Smokey Tomato Sauce

When it comes to breakfast, do you prefer sweet or savoury? Or both? My preference is savoury and it’s no secret that I have a serious love for eggs Benedict. This hollandaise-drenched (the more, the better) dish is reserved for holidays and special “breakfast for dinner” dates with friends. Or the odd weeknight. You know. Weekday breakfasts,…